- Read More →
Grassroots-led Kitchen Gardens: Building Community Resilience to Covid-19 and Climate Change
With the onset of the Covid-19 pandemic across the world, livelihoods and food security were particularly affected along with loss of incomes, limited access to basic services and essential household items. To strengthen grassroots organisations’ resilience initiatives and support them to deal with the combined impacts of climate change and the pandemic, the Huairou Commission […]